Summer is the perfect time for quick meals and this one fits the bill getting you in and out of the kitchen in just 15 minutes.
Garlic, noodles, butter and just the right hint of sweet and salty made this a winner in our house. Except of course for the picky 7-year old who had plain pasta with chicken and parmesan cheese. The rest of us declared this a definite keeper!
The great part is that there are many ways to adapt this recipe for different dietary needs, explained here where I found the recipe. I cooked up some sliced steak, chicken and some shrimp to offer some variety.